Hyksos produces Natural Dead Sea salt for gourmet food. The quality is considered one of the best since it contains 21 minerals. The process of production is still very similar in principle to the ancient times; when the sun rays hit the seawater to evaporate leaving the exquisite salt to your table. The heat in that area facilitates the process since it is the lowest point and the biggest saline lake in the world. from the dead sea.
The deep flavor of Hyksos Salt from the Dead Sea together with a rich smoky taste will turn every kitchen into a delicatessen and every dish into a delicacy.
Coarse salt with red seaweed contains potassium, iron, protein, and vitamin A. Red seaweed is renowned for its health benefits, such as protecting the heart. Enriched with omega-3.
Pure salt, with the deep, natural flavor characteristic of Dead Sea salt. leading product. A must on every table and in every kitchen.
Gourmet cooking salt combining the unique array of tastes of the spicy chili with the sweetness of the orange and creates a special mildly spicy seasoning
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